The Gluten Free Pantry is a cook book focussing on creating a pantry of whole grain, gluten free foods that are appealing for all members of a household. Money and time factors are addressed to facilitate the gluten free diet as an easier way of life for the individual and their family as families struggle to accomodate the celiac in their home or the celiac who is visiting. Also interwoven into this book is a deep consciousness of the inter-connection between our food choices and the rest of the Earth.
There are no customer reviews available at this time. Would you like to write a review?
December 13, 2007
Number of Print Pages*
Adobe DRM EPUB
* Number of eBook pages may differ. Click here for more information.