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The Everything Pressure Cooker Cookbook
Pressure cookers will boost flavor and cut cooking time a whopping 70 percent--but only if you know how to use them. In this cookbook, author Pamela Rice Hahn teaches you about the joys of cooking with a pressure cooker. No longer the dangers they once were, these time-saving devices are godsends to busy cooks everywhere. In no time, you can whip up:
*Roasted Red Bell Pepper Pesto
*Cranberry-Braised Turkey Breast
*Balsamic Pork Chops with Figs
*Halibut in Black Olive Sauce
*Peanut Butter and Fudge Cheesecake
For that slow-cooked taste in far less time, a pressure cooker is the perfect solution. Veteran cookbook author Hahn has been conjuring up recipes using her pressure cooker for years. With a full spectrum of pressure cooker recipes at your fingertips, you can create delicious breakfast, lunch, dinner, and dessert dishes in no time flat!
Showing 1-1 of the 1 most recent reviews
1 . Not what I was looking for
Posted September 24, 2011 by Donna , Agassiz BCI have never had a pressure cooker before or have never used one. I was looking for something with everyday recipes that would take me into the world of pressure cooking. This book might be good for some, but I found it was missing the everyday recipes a person usually cooks for there family. If you want some different recipes to try out, it might be good for you. If your looking for everyday things., look else where..
F&W Media, Inc.
September 17, 2009
Number of Print Pages*
Adobe DRM EPUB
* Number of eBook pages may differ. Click here for more information.