The Complete Idiot's Guide to Cooking for Two

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Overview

Perfect for young working couples and empty-nesters!
This book offers familiar favorites and new dishes to tempt your taste buds ... all specially developed to serve two, without dealing with leftovers for the next week. Each recipe is created to maximize ingredients and minimize spending, so you buy only what you need, and use all of what you bought.

--Ideal for young couples who both work, as well as empty-nesters or a parent and child who are interested in great recipes
--Each recipe includes an icon for quick reference to help you decide which dishes best fit the occasion, and features variations sure to please anyone's palate
--Recipes are quick and easy, but do not rely on prepackaged foods
--Includes recipes for small-batch baking


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Author Information

Bio of Ellen Brown

Ellen Brown was the founding food editor of USA Today and has authored the IACP/Seagrams award-winning Gourmet Gazelle Cookbook, along with six other cookbooks. She is the author of The Complete Idiot's Guide to Slow Cooker Cooking.

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Additional Info

Imprint

Penguin

Filesize

3.58 MB

Number of Pages

368

eBook ISBN

9781436297660

Excerpt from: The Complete Idiot's Guide to Cooking for Two by Ellen Brown